Long before salsa sat in grocery aisles across the country, the history of salsa began over open flames and stone mortar and pestles in ancient kitchens. Tomatoes blistered over fire, peppers were ground by hand, and fiery flavor was a cornerstone of traditional dining. At Sadie’s Salsa, we celebrate the rich origin of salsa by honoring time-tested foods and techniques. … Read More
7 Guilt‑Free Salsa & Chips Alternatives You’ll Actually Crave
Love salsa but looking for smart chip substitutes? A classic chips-and-salsa snack can add up fast in calories, carbs, and sodium—especially when the chips are fried and bottomless. Thankfully, there are flavorful, healthy alternatives that still bring the crunch and pair perfectly with bold, Southwest-style salsa. At Sadie’s Salsa, we believe fresh flavor should feel as good as it tastes. … Read More
How Long Does Salsa Last? Shelf Life, Spoilage Signs & Storage Guide
When it comes to salsa shelf life, there are a lot of factors to consider. If you’ve ever found a half-used jar tucked in the back of your fridge, you’ve probably wondered: how long does salsa really last? At Sadie’s Salsa, we’ve been bottling bold, Southwest flavor for generations—using real ingredients and time-tested recipes to deliver heat and heart in … Read More
Is Salsa Good for You? Discover the Health Perks of Every Bite
If you’ve ever snacked on chips and salsa and, mid-dip, thought “Is salsa healthy?”— you’re not alone. This flavorful staple shows up at cookouts, taco nights, and snack tables everywhere. Made mostly from vegetables, salsa can be a low-calorie flavor bomb that fits beautifully into weight-conscious eating. At Sadie’s Salsa, we believe explosive flavor doesn’t have to compromise health. Our … Read More
5 Cooking Methods Using Salsa as a Secret Ingredient in Everyday Meals
Recipes using salsa go far beyond chips and dip. Whether it’s breakfast scrambles or slow-cooked dinners, salsa brings bold Southwest flavor and heat to even the simplest everyday meals. At Sadie’s Salsa, we’ve been sharing authentic Southwestern flavor for over 50 years. Our jarred salsas, rooted in family tradition from our iconic Albuquerque restaurant, are made with simple ingredients that … Read More
Sadie’s Salsa 101: A Product Guide To Choosing the Right Salsa for Your Favorite Dishes
Red vs green salsa? Chunky vs smooth? With so many types of salsa out there, finding the right one can feel overwhelming. Each jar brings something unique to the table, from bold flavors to craveable textures. But choosing the right kind of salsa for your dish doesn’t have to be complicated. At Sadie’s Salsa, we’ve been serving authentic Southwestern flavor … Read More
4 Easy Ways To Add Bold Flavor to Your Summer BBQs
Summer BBQ season is here! And with it comes the search for bold flavors, easy prep, and BBQ gift baskets that actually impress. Whether you’re hosting a grad party or shopping for Father’s Day BBQ gifts, we want to make your next cookout feel as stress-free as possible. At Sadie’s Salsa, we craft each jarred salsa using a generations-old family … Read More
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